TY  - JOUR
T1  - An introduction to flavor compound production in cheese
JF  - International Journal of Pharmaceutical Research and Allied Sciences
JO  - Int J Pharm Res Allied Sci
SN  - 2277-3657
Y1  - 2016
VL  - 5
IS  - 1
SP  - 14
EP  - 17
UR  - https://ijpras.com/article/an-introduction-to-flavor-compound-production-in-cheese
ER  -